Gourmet Supper Club - Grand Finale 2017

This evening hosted by Hartingtons promises to be a special evening even by Gourmet Supper Club standards. The "Finale" draws on Darren's love of simple natural ingredients presented in innovative and exciting ways to let the true flavours of the ingredients come through.

This 8 course tasting menu created by Darren Goodwin, Head Chef of Losehill House Hotel will include the following dishes. Each dish is paired with a carefully selected wine to compliment the food along with a tutored wine tasting with  John Hattersley Wines in Bakewell (details to be announced shortly). 

Start the evening in style with a glass of fizz and Darren's surprise canapes before taking your seats for our end of year Gourmet Supper Club. 

The Gourmet Supper Club convenes at 7.00 p.m in Hartingtons converted saw mill in the heart of Bakewell and has rapidly established itself as one of the highlights of the Peak District's 'culinary scene'.  Have a look at our recent Gourmet Supper Clubs to get a flavour of this one off iconic event: