Autumn Food Fair and 'Taste of Asia' - 9th October 2011

The Autumn Food Fair promises to provide a whole new range of artisan food stalls together with some of our favourite regulars.

An Asian flavour to the event is provided by Tasty Samosa who are bringing Pakoras and Samosas freshly cooked by Vipuns mum and wife on the day.  Try and buy his range of authentic southern indian curries and if you are lucky he may have some of the classic Shreekand yoghurt and saffron desert for you to try. We also have Jas from Red Hot Cuisine will be doing his cookery demos showing how it's possible to create a really authentic tasting curry from scratch in a couple of minutes. Another part of the Asian subcontinent will be represented by Edosushi a new Sheffield company bringing some fantastic examples of their fresh Sushi.  Baking phenomenon Heavenlies will challenge those who love cakes and deserts by proving that cake doesn't have to be predictable.  How about Chai Cup Cakes?

For those tea lovers out there, Sheffield based Teabox will bring a range of their loose leaf tea to tantalise your tastebuds including Asian inspired blends such as Green Tea and Jasmine Green Tea. mmmm!

Traditional favourites will include Tindalls of Tideswell with their amazing pork pies and tidzy puds (like a bakewell pudding but much nicer!).  The Really Good Cheese company will provide plenty of nibbles of the best of local cheeses for both Sir and Madam. A Barista coffee service is maintained by Caffe Carino.

New exhibitor Rob from the Parsnipship will ensure that their will be plenty interesting savoury flavours for vegetarians too.  To check out the full list of stallholders have a look at our blog.