Simon Worsey set up Darley Abbey Cider Company Ltd in March 2016 to realise a dream of producing great-tasting artisan cider using locally grown apples. This wasn't just about making great local cider but about creating a recognisable brand with a strong community ethos. All Darley Abbey Cider is made with donated apples with a proportion of the cider given back to contributors in return.

In their first year of operation, Darley Abbey Cider produced 3,000 litres of bottled cider, which is now available for sale in almost 30 stores, farm shops, pubs, bars, cafes, restaurants and sports clubs across Derbyshire. Now in their second year of operation, Darley Abbey Cider is expanding rapidly and will produce 5,000 litres of cider, with more than one variety on offer, both in bottles and on draft. We are delighted that Simon is tutoring on our cider making course.